A small, jewel-like town in Mexico that embraces the seven-colored lakes. To the beautiful Bacalar, loved by travelers the snack bar "Jinny's Kitchen" opened. Korean street food such as gimbap, tteokbokki, and corn dogs! It is light and friendly, but now it is a menu that leads the Korean Wave. We go to people who are as passionate as the hot sun. CEO Lee Seo-jin, who is more serious about restaurant management than anyone else, Jung Yoo-mi, who was promoted to director, and Park Seo-joon, who was reborn as a kitchen powerhouse, Choi Woo-shik, who is still an intern, and Kim Tae-hyung, a new intern who is aiming for a full-time employee position! Welcome to the snack bar where sincere staff are waiting for you. A special taste and a fun time are with you with all your heart.

Experience the warmth of a steaming ttukbaegi in the chilly winds of Northern Europe! CEO Lee Seo-jin, along with Jung Yu-mi, Park Seo-jun, Choi Woo-shik, and new employee Ko Min-si, head to Iceland to bring warmth to the cold weather and the hearts of their customers with steaming bowls of Gomtang (beef broth soup) and other Korean delicacies.